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en:Pasteurized cheeses

Nutrition facts

Average nutrition facts for the 33 products of the en:Pasteurized cheeses category for which nutrition facts are known (out of 33 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Fuinneamh 1,260 kj
(299 kcal)
222 kj
(51 kcal)
587 kj
(141 kcal)
989 kj
(238 kcal)
1,160 kj
(276 kcal)
1,640 kj
(393 kcal)
1,680 kj
(403 kcal)
Saill 25.1 g 5.67 g 11 g 19 g 24 g 36 g 41 g
SáSitheáin saill 17.2 g 3.67 g 7.7 g 13 g 16 g 23 g 30 g
Carbaihiodráit 1.25 g 0.89 g 0 g 0.1 g 1 g 3 g 4 g
Siúcraí 0.864 g 0.756 g 0 g 0.01 g 0.7 g 2.5 g 3 g
Snáithín ? ? ? ? ? ? ?
Próitéin 16.6 g 4.98 g 4.5 g 6.9 g 18 g 23.8 g 29 g
Salann 1.19 g 0.543 g 0.08 g 0.5 g 1.4 g 1.9 g 2.85 g
  • Packaging materials


    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Paper or cardboard 0% 0% 0 g
    Plastic 0% 0% 0 g
    Gloine 0% 0% 0 g
    Metal 0% 0% 0 g
    Unknown 100% 2.2 g 100% 2.2 g 2 g
    Total - - - - 2 g

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