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La cerise - Qualité Supérieure - 165 g

La cerise - Qualité Supérieure - 165 g

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Barcode: 20752859

Quantity: 165 g

Packaging: en:Plastic, en:Box, en:container

Brandaí: Qualité Supérieure, Lidl

Catagóirí: en:Snacks, en:Sweet snacks, en:Cocoa and its products, en:Confectioneries, en:Chocolate candies, en:Bonbons, en:Fruit confectioneries, en:Liqueur bonbons, en:Liquor filled chocolate covered cherries

Labels, certifications, awards: en:Sustainable farming, en:Green Dot, UTZ Certified, UTZ Certified Cocoa

Siopaí: Lidl

Country: An Fhrainc, An Ghearmáin, An Ríocht Aontaithe

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Health

Comhábhair

18 ingredients

An Béarla: 57 % dark chocolate (sugar, cocoa paste, cocoa butter, lactose , whole milk powder, emulsifier : lecithins (sunflower) , whey powder ( milk ), glucose syrup-fructose, 13 % cherries whole pitted, 12 % liquor (glucose syrup, alcohol, acidifier : citric acid , natural flavors)

Hailléirginí: Bainne

Traces: Glútan, Cnónna, Piseanna, Síolta seasamain, Pónairí soighe

Food processing

Ultra processed foods
Elements that indicate the product is in the en:4 - Ultra processed food and drink products group:

Additive: E322

Comhábhar: Eiblitheoir

Comhábhar: Flavouring

Comhábhar: Glúcós

Comhábhar: Glucose syrup

Comhábhar: Lachtós

Comhábhar: Whey
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E322

Lecithin: Lecithin -UK: , US: , from the Greek lekithos, "egg yolk"- is a generic term to designate any group of yellow-brownish fatty substances occurring in animal and plant tissues, which are amphiphilic – they attract both water and fatty substances -and so are both hydrophilic and lipophilic-, and are used for smoothing food textures, dissolving powders -emulsifying-, homogenizing liquid mixtures, and repelling sticking materials.Lecithins are mixtures of glycerophospholipids including phosphatidylcholine, phosphatidylethanolamine, phosphatidylinositol, phosphatidylserine, and phosphatidic acid.Lecithin was first isolated in 1845 by the French chemist and pharmacist Theodore Gobley. In 1850, he named the phosphatidylcholine lécithine. Gobley originally isolated lecithin from egg yolk—λέκιθος lekithos is "egg yolk" in Ancient Greek—and established the complete chemical formula of phosphatidylcholine in 1874; in between, he had demonstrated the presence of lecithin in a variety of biological matters, including venous blood, in human lungs, bile, human brain tissue, fish eggs, fish roe, and chicken and sheep brain. Lecithin can easily be extracted chemically using solvents such as hexane, ethanol, acetone, petroleum ether, benzene, etc., or extraction can be done mechanically. It is usually available from sources such as soybeans, eggs, milk, marine sources, rapeseed, cottonseed, and sunflower. It has low solubility in water, but is an excellent emulsifier. In aqueous solution, its phospholipids can form either liposomes, bilayer sheets, micelles, or lamellar structures, depending on hydration and temperature. This results in a type of surfactant that usually is classified as amphipathic. Lecithin is sold as a food additive and dietary supplement. In cooking, it is sometimes used as an emulsifier and to prevent sticking, for example in nonstick cooking spray.
Source: Wikipedia (An Béarla)

E330 - Aigéad citreach

Aigéad citreach: Aigéad carbocsaileach é an t-aigéad citreach HOOCCH2CHOH-COOH-CH2COOH. Tá sé le fáil go nádúrtha sa líomóid, san oráiste agus sna torthaí citris eile. Leasaitheach nádúrtha atá ann, agus cuirtear leis an mbia agus leis an deoch go minic é. Tá ról tábhachtach ag an aigéad citreach i meitibileacht na neach beo go léir, nó tá a leithéid ann agus timthriall an aigéid chitrigh. Timthriall d'imoibrithe ceimiceacha atá i gceist ina bhfuil an t-aigéad citreach ar ceann de na céimeanna, agus is cuid den ríospráid cheallach é - is é sin, an dóigh a mbíonn na cealla ag "análú" agus ag claochlú -ag dó- na saille agus na gcarbaihiodráití go dé-ocsaíd charbóin.
Source: Wikipedia

Ingredients analysis

en:Palm oil free
No ingredients containing palm oil detected

Unrecognized ingredients: en:liquor
Some ingredients could not be recognized.
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en:Non-vegan
Non-vegan ingredients: Lachtós, en:Whole milk powder, en:Whey powder
Some ingredients could not be recognized.
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en:Vegetarian status unknown
Unrecognized ingredients: en:liquor
Some ingredients could not be recognized.
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The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
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Some ingredients could not be recognized.
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en: dark chocolate 57%, sugar, cocoa paste, cocoa butter, lactose, whole milk powder, emulsifier (lecithins (sunflower)), whey powder, glucose -fructose, cherries 13%, liquor 12% (glucose syrup, alcohol, acidifier (citric acid), natural flavors)
dark chocolate -> en:dark-chocolate - vegan: maybe - vegetarian: yes - ciqual_proxy_food_code: 31074 - percent: 57

sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

cocoa paste -> en:cocoa-paste - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 16030

cocoa butter -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030

lactose -> en:lactose - vegan: no - vegetarian: yes

whole milk powder -> en:whole-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19021

emulsifier -> en:emulsifier

lecithins -> en:e322 - vegan: maybe - vegetarian: maybe

sunflower -> en:sunflower - vegan: yes - vegetarian: yes

whey powder -> en:whey-powder - vegan: no - vegetarian: maybe

glucose -fructose -> en:glucose-fructose - vegan: yes - vegetarian: yes - ciqual_food_code: 31077

cherries -> en:cherry - vegan: yes - vegetarian: yes - ciqual_food_code: 13008 - percent: 13

liquor -> en:liquor - percent: 12

glucose syrup -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

alcohol -> en:alcohol - vegan: maybe - vegetarian: yes - ciqual_food_code: 1014

acidifier -> en:acid

citric acid -> en:e330 - vegan: yes - vegetarian: yes

natural flavors -> en:natural-flavouring - vegan: maybe - vegetarian: maybe

Nutrition

Bad nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 13
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 0

Próitéiní: 1 / 5 (value: 2.9, rounded value: 2.9)

Fiber: 0 / 5 (value: 0, rounded value: 0)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 13, rounded value: 13)

Negative points: 24

Energy: 5 / 10 (value: 1840, rounded value: 1840)

Siúcraí: 9 / 10 (value: 44.8, rounded value: 44.8)

Saturated fat: 10 / 10 (value: 12.1, rounded value: 12.1)

Sodium: 0 / 10 (value: 12, rounded value: 12)

The points for proteins are not counted because the negative points are greater or equal to 11.

Nutritional score: (24 - 0)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Saill as moderate quantity (19.3%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- SáSitheáin saill as high quantity (12.1%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Siúcraí as high quantity (44.8%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salann as cainníocht íseal (0.03%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	Compared to: en:Fruit confectioneries
Fuinneamh	1,840 kj (440 kcal)	+4%
Saill	19.3 g	+25%
SáSitheáin saill	12.1 g	+29%
Carbaihiodráit	52.6 g	-21%
Siúcraí	44.8 g	-24%
Snáithín	0 g	-100%
Próitéin	2.9 g	-30%
Salann	0.03 g	-71%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	13 %

Environment

Eco-Score not computed - Unknown environmental impact

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Packaging

Packaging with a high impact

Packaging parts

container (Plastic)
Box

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product
Plastic

Transportation

Origins of ingredients
Missing origins of ingredients information

⚠ ️ The origins of the ingredients of this product are not indicated.

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Labels

UTZ Certified

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Data sources

Product added on 29 Samhain 2016 15:38:56 CET ag date-limite-app
Last edit of product page on 2 Aibreán 2024 18:42:44 CEST ag roboto-app.
Product page also edited by autorotate-bot, cyn, ecoscore-impact-estimator, inf, kiliweb, martinshadok, moon-rabbit, musarana, nouky20, openfoodfacts-contributors, packbot, prepperapp, pyrka, tacite, tacite-mass-editor, teolemon, yuka.AbBiLtqSD9McG_Tfz6E5wSeDMNjjDvAFEXcDoQ, yuka.R3Y0akhxY1FuL2dXbjlobDlDK0wwL2gvN0s3MlozaUplK29RSWc9PQ, yuka.SFlFRURmb1ErL1FreE1NeDVBbnQ0K2xhenB1eFlYbnZMT2tESVE9PQ, yuka.UXIwK0xLQVltdnhWcDhOaTh5ei85ZllzL1krQ1huS3ZMcmNESWc9PQ, yuka.ZDVzQ1Nyb3ZuTU5hcDhVczNqVGtvNDlSOXNTMGYweTFGUE5LSUE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlnxaY9zsnDnkaA7loVCJ6ejXE4OwY-By-JT_Y6o.

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La cerise - Qualité Supérieure - 165 g