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Jelly staws
Jelly staws
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Barcode: 4711269686442 (EAN / EAN-13)
Catagóirí: en:Snacks, en:Sweet snacks, en:Confectioneries, en:Candies, en:Gummi candies, en:Jelly beans
Country: An Ríocht Aontaithe
Matching with your preferences
Health
Comhábhair
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51 ingredients
: strawberry: water, sugar, fructose, thickener e407, acidity regulator: e330, e296, fruit flavours 0,2%, colour: e129, e102 grape : water, sugar, fructose, thickener e407, acidity regulator: e330, e296, fruit flavours 0,2%, colour: e129, e133 pineapple : water, sugar, fructose, thickener e407, acidity regulator: e330, e296, fruit flavours 0,2%, colour: e129, e102 apple : water, sugar, fructose, thickener e407, acidity regulator: e330, e296, fruit flavours 0,2%, colour: e129, e133, e102 and e129
Food processing
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Ultra processed foods
Elements that indicate the product is in the en:4 - Ultra processed food and drink products group:
- Additive: E102 - Tartraiséin
- Additive: E129
- Additive: E133 - Gorm lonrach FCF
- Additive: E407
- Comhábhar: Dath
- Comhábhar: Flavouring
- Comhábhar: Tiúsóir
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Additives
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E102 - Tartraiséin
Tartraiséin: Dathú buí saorga -E102- atá ceadaithe le húsáid i mbianna. Meastar go bhfuil comhcheangal éigin aici le frithghníomhuithe hipiríogaireachta i measc daoine le plúchadh is urtacáire. Níl an iarmhairt seo soiléir fós. I bhféindiagnóisiú bíonn 7% de dhaoine íogair di, ach i staidéir oibiachtúla timpeall duine amháin as 10‚000.Source: Wikipedia
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E129
Allura Red AC: Allura Red AC is a red azo dye that goes by several names, including FD&C Red 40. It is used as a food dye and has the E number E129. It is usually supplied as its red sodium salt, but can also be used as the calcium and potassium salts. These salts are soluble in water. In solution, its maximum absorbance lies at about 504 nm.Source: Wikipedia (An Béarla)
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E133 - Gorm lonrach FCF
Brilliant Blue FCF: Brilliant Blue FCF -Blue 1- is an organic compound classified as a triarylmethane dye and a blue azo dye, reflecting its chemical structure. Known under various commercial names, it is a colorant for foods and other substances. It is denoted by E number E133 and has a color index of 42090. It has the appearance of a blue powder. It is soluble in water, and the solution has a maximum absorption at about 628 nanometers.Source: Wikipedia (An Béarla)
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E296 - Aigéad malach
Aigéad malach: Comhdhúil is ea aigéad malach -HOOC-CH2-CH-OH--COOH- le leáphointe 100 °C. Aigéad a fhaightear i dtorthaí glasa, úlla go háirithe. De réir mar a chailleann sé móilíní uisce, táirgeann aigéad mailéach is aigéad fúmarach.Source: Wikipedia
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E330 - Aigéad citreach
Aigéad citreach: Aigéad carbocsaileach é an t-aigéad citreach HOOCCH2CHOH-COOH-CH2COOH. Tá sé le fáil go nádúrtha sa líomóid, san oráiste agus sna torthaí citris eile. Leasaitheach nádúrtha atá ann, agus cuirtear leis an mbia agus leis an deoch go minic é. Tá ról tábhachtach ag an aigéad citreach i meitibileacht na neach beo go léir, nó tá a leithéid ann agus timthriall an aigéid chitrigh. Timthriall d'imoibrithe ceimiceacha atá i gceist ina bhfuil an t-aigéad citreach ar ceann de na céimeanna, agus is cuid den ríospráid cheallach é - is é sin, an dóigh a mbíonn na cealla ag "análú" agus ag claochlú -ag dó- na saille agus na gcarbaihiodráití go dé-ocsaíd charbóin.Source: Wikipedia
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E407
Carrageenan: Carrageenans or carrageenins - karr-ə-gee-nənz, from Irish carraigín, "little rock"- are a family of linear sulfated polysaccharides that are extracted from red edible seaweeds. They are widely used in the food industry, for their gelling, thickening, and stabilizing properties. Their main application is in dairy and meat products, due to their strong binding to food proteins. There are three main varieties of carrageenan, which differ in their degree of sulfation. Kappa-carrageenan has one sulfate group per disaccharide, iota-carrageenan has two, and lambda-carrageenan has three. Gelatinous extracts of the Chondrus crispus -Irish moss- seaweed have been used as food additives since approximately the fifteenth century. Carrageenan is a vegetarian and vegan alternative to gelatin in some applications or may be used to replace gelatin in confectionery.Source: Wikipedia (An Béarla)
Ingredients analysis
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en:Palm oil free
No ingredients containing palm oil detected
Unrecognized ingredients: en:e102-grape, en:e133-pineapple, en:e102-appleSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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en:Vegan status unknown
Unrecognized ingredients: en:e102-grape, en:e133-pineapple, en:e102-appleSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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en:Vegetarian status unknown
Unrecognized ingredients: en:e102-grape, en:e133-pineapple, en:e102-appleSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: strawberry (water), sugar, fructose, thickener (e407), acidity regulator (e330), e296, fruit flavours 0.2%, colour (e129), e102 grape (water), sugar, fructose, thickener (e407), acidity regulator (e330), e296, fruit flavours 0.2%, colour (e129), e133 pineapple (water), sugar, fructose, thickener (e407), acidity regulator (e330), e296, fruit flavours 0.2%, colour (e129), e102 apple (water), sugar, fructose, thickener (e407), acidity regulator (e330), e296, fruit flavours 0.2%, colour (e129), e133, e102, e129- strawberry -> en:strawberry - vegan: yes - vegetarian: yes - ciqual_food_code: 13014 - percent_min: 2.85714285714286 - percent_max: 94
- water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 2.85714285714286 - percent_max: 94
- sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0.2 - percent_max: 21
- fructose -> en:fructose - vegan: yes - vegetarian: yes - ciqual_food_code: 31077 - percent_min: 0.2 - percent_max: 21
- thickener -> en:thickener - percent_min: 0.2 - percent_max: 21
- e407 -> en:e407 - vegan: yes - vegetarian: yes - percent_min: 0.2 - percent_max: 21
- acidity regulator -> en:acidity-regulator - percent_min: 0.2 - percent_max: 18.96
- e330 -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0.2 - percent_max: 18.96
- e296 -> en:e296 - vegan: yes - vegetarian: yes - percent_min: 0.2 - percent_max: 15.8333333333333
- fruit flavours -> en:fruit-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0.2 - percent: 0.2 - percent_max: 0.2
- colour -> en:colour - percent_min: 0.2 - percent_max: 0.2
- e129 -> en:e129 - vegan: yes - vegetarian: yes - percent_min: 0.2 - percent_max: 0.2
- e102 grape -> en:e102-grape - percent_min: 0.2 - percent_max: 0.2
- water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0.2 - percent_max: 0.2
- sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0.2 - percent_max: 0.2
- fructose -> en:fructose - vegan: yes - vegetarian: yes - ciqual_food_code: 31077 - percent_min: 0.2 - percent_max: 0.2
- thickener -> en:thickener - percent_min: 0.2 - percent_max: 0.2
- e407 -> en:e407 - vegan: yes - vegetarian: yes - percent_min: 0.2 - percent_max: 0.2
- acidity regulator -> en:acidity-regulator - percent_min: 0.2 - percent_max: 0.2
- e330 -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0.2 - percent_max: 0.2
- e296 -> en:e296 - vegan: yes - vegetarian: yes - percent_min: 0.2 - percent_max: 0.2
- fruit flavours -> en:fruit-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0.2 - percent: 0.2 - percent_max: 0.2
- colour -> en:colour - percent_min: 0.2 - percent_max: 0.2
- e129 -> en:e129 - vegan: yes - vegetarian: yes - percent_min: 0.2 - percent_max: 0.2
- e133 pineapple -> en:e133-pineapple - percent_min: 0.2 - percent_max: 0.2
- water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0.2 - percent_max: 0.2
- sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0.2 - percent_max: 0.2
- fructose -> en:fructose - vegan: yes - vegetarian: yes - ciqual_food_code: 31077 - percent_min: 0.2 - percent_max: 0.2
- thickener -> en:thickener - percent_min: 0.2 - percent_max: 0.2
- e407 -> en:e407 - vegan: yes - vegetarian: yes - percent_min: 0.2 - percent_max: 0.2
- acidity regulator -> en:acidity-regulator - percent_min: 0.2 - percent_max: 0.2
- e330 -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0.2 - percent_max: 0.2
- e296 -> en:e296 - vegan: yes - vegetarian: yes - percent_min: 0.2 - percent_max: 0.2
- fruit flavours -> en:fruit-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0.2 - percent: 0.2 - percent_max: 0.2
- colour -> en:colour - percent_min: 0.2 - percent_max: 0.2
- e129 -> en:e129 - vegan: yes - vegetarian: yes - percent_min: 0.2 - percent_max: 0.2
- e102 apple -> en:e102-apple - percent_min: 0.2 - percent_max: 0.2
- water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0.2 - percent_max: 0.2
- sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0.2 - percent_max: 0.2
- fructose -> en:fructose - vegan: yes - vegetarian: yes - ciqual_food_code: 31077 - percent_min: 0.2 - percent_max: 0.2
- thickener -> en:thickener - percent_min: 0.2 - percent_max: 0.2
- e407 -> en:e407 - vegan: yes - vegetarian: yes - percent_min: 0.2 - percent_max: 0.2
- acidity regulator -> en:acidity-regulator - percent_min: 0.2 - percent_max: 0.2
- e330 -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0.2 - percent_max: 0.2
- e296 -> en:e296 - vegan: yes - vegetarian: yes - percent_min: 0.2 - percent_max: 0.2
- fruit flavours -> en:fruit-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0.2 - percent: 0.2 - percent_max: 0.2
- colour -> en:colour - percent_min: 0 - percent_max: 0.2
- e129 -> en:e129 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.2
- e133 -> en:e133 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.2
- e102 -> en:e102 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.2
- e129 -> en:e129 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.2
Nutrition
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Average nutritional quality
⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 48This product is not considered a beverage for the calculation of the Nutri-Score.
Positive points: 1
- Próitéiní: 0 / 5 (value: 0, rounded value: 0)
- Fiber: 0 / 5 (value: 0, rounded value: 0)
- Fruits, vegetables, nuts, and colza/walnut/olive oils: 1 / 5 (value: 48.4285714285714, rounded value: 48.4)
Negative points: 5
- Energy: 1 / 10 (value: 377, rounded value: 377)
- Siúcraí: 4 / 10 (value: 21, rounded value: 21)
- Saturated fat: 0 / 10 (value: 0, rounded value: 0)
- Sodium: 0 / 10 (value: 86, rounded value: 86)
The points for proteins are counted because the negative points are less than 11.
Nutritional score: (5 - 1)
Nutri-Score:
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Nutrient levels
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Saill as cainníocht íseal (0%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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SáSitheáin saill as cainníocht íseal (0%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Siúcraí as high quantity (21%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Salann as cainníocht íseal (0.215%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Nutrition facts
Nutrition facts As sold
for 100 g / 100 mlCompared to: en:Jelly beans Fuinneamh 377 kj
(90 kcal)-74% Saill 0 g -100% SáSitheáin saill 0 g -100% Carbaihiodráit 22.5 g -73% Siúcraí 21 g -62% Snáithín ? Próitéin 0 g -100% Salann 0.215 g +255% Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 48.429 %
Environment
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Eco-Score B - Low environmental impact
The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: A (Score: 89/100)
Catagóir: Jelly candy
Catagóir: Jelly candy
- PEF environmental score: 0.21 (the lower the score, the lower the impact)
- including impact on climate change: 1.57 kg CO2 eq/kg of product
Stage Impact Agriculture Processing Packaging Transportation Distribution Consumption
Bonuses and maluses
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Missing origins of ingredients information
Malus: -5
⚠ ️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
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Missing packaging information for this product
Malus: -15
⚠ ️ The information about the packaging of this product is not filled in.⚠ ️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
Eco-Score for this product
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Impact for this product: B (Score: 69/100)
Táirge: Jelly staws
Life cycle analysis score: 89
Sum of bonuses and maluses: -20
Final score: 69/100
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Carbon footprint
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Equal to driving 0.8 km in a petrol car
157 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Jelly candy (Source: ADEME Agribalyse Database)
Stage Impact Agriculture Processing Packaging Transportation Distribution Consumption
Packaging
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Missing packaging information for this product
⚠ ️ The information about the packaging of this product is not filled in.Take a photo of the recycling information Take a photo of the recycling information
Transportation
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Origins of ingredients
Missing origins of ingredients information
⚠ ️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.Add the origins of ingredients for this product Add the origins of ingredients for this product
Report a problem
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Incomplete or incorrect information?
Category, labels, ingredients, allergens, nutritional information, photos etc.
If the information does not match the information on the packaging, please complete or correct it. Open Food Facts is a collaborative database, and every contribution is useful for all.
Data sources
Product added on ag inf
Last edit of product page on ag roboto-app.
Product page also edited by kiliweb, yuka.sY2b0xO6T85zoF3NwEKvlmJBQtvVkyL0aQ7ggGKtxdq-E4X1X9tTuaj0Has, yuka.sY2b0xO6T85zoF3NwEKvlmt3XsHMgQn9ZyXSi23a-u7fLsXIf_Zx-6zrGao.