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Spanish Style Chicken & Chorizo Casserole - Asda - 1 kg

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Spanish Style Chicken & Chorizo Casserole - Asda - 1 kg

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Barcode: 5054781971252 (EAN / EAN-13)

Quantity: 1 kg

Brandaí: Asda

Catagóirí: en:Meats and their products, en:Meats, en:Chicken and its products, en:Poultries, Sicín

Labels, certifications, awards: en:No artificial colors

Siopaí: ASDA

Country: An Ríocht Aontaithe

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Health

Comhábhair

  • icon

    55 ingredients

    An Béarla: chicken drumsticks and thighs (80%), red onions, red bell peppers, chorizo slices (3%) [pork, salt, smoked paprika, dextrose, garlic paste, antioxidant (sodium ascorbate), nutmeg, preservative (sodium nitrite), oregano], sugar, spices, cornflour, dried glucose syrup, herbs, tomato powder, garlic powder, green bell peppers, stabiliser (guar gum), paprika extract, flavourings, lemon oil. packaged in a protective atmosphere. no artificial colours, flavours or hydrogenated fat. warning contains bones. important do not wash poultry before cooking. to avoid cross contamination always ensure utensils and surfaces are thoroughly cleaned before and after use. dispose of packaging carefully. wash hands thoroughly after handling raw poultry and packaging. upon opening a faint smell is released from the pack. this is normal and will disappear when the meat is exposed to the air. cooking instructions oven cook 200°c/400°f / fan 180°c/ gas 6/ 45 mins for best results cook from chilled. remove sleeve and film lid. place on a baking tray and cook in the centre of a preheated oven. stir half way through cooking time. not suitable for microwave cooking. to ensure the chicken is fully cooked, insert a skewer into the thickest part of the meat. if the juices run clear, not pink, it is fully cooked. check product is piping hot before serving. do not reheat. for tenderness and succulence cover with foil and allow the chicken to rest in a warm place for 5 minutes after cooking. alring inctruuctions as a quide only. 67g
    Hailléirginí: en:Pork

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the en:4 - Ultra processed food and drink products group:

    • Additive: E160c
    • Additive: E180
    • Additive: E400
    • Additive: E412
    • Comhábhar: Dextrose
    • Comhábhar: Flavouring
    • Comhábhar: Glúcós
    • Comhábhar: Glucose syrup
    • Comhábhar: Hydrogenated fat

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E200 - Aigéad sorbach

    Aigéad sorbach: Leasaitheach ceadaithe bia a choisceann fás caonaigh léith is ea aigéad sorbach. Tá leasaithigh mar seo frithmhíocóiseach. Faightear ó thorthaí glasa an chaorthainn é.
    Source: Wikipedia

  • E250 - Nítrít sóidiam

    Sodium nitrite: Sodium nitrite is the inorganic compound with the chemical formula NaNO2. It is a white to slightly yellowish crystalline powder that is very soluble in water and is hygroscopic. It is a useful precursor to a variety of organic compounds, such as pharmaceuticals, dyes, and pesticides, but it is probably best known as a food additive to prevent botulism. It is on the World Health Organization's List of Essential Medicines, the most important medications needed in a basic health system.Nitrate or nitrite -ingested- under conditions that result in endogenous nitrosation has been classified as "probably carcinogenic to humans" by International Agency for Research on Cancer -IARC-.
    Source: Wikipedia (An Béarla)

  • E301

    Sodium ascorbate: Sodium ascorbate is one of a number of mineral salts of ascorbic acid -vitamin C-. The molecular formula of this chemical compound is C6H7NaO6. As the sodium salt of ascorbic acid, it is known as a mineral ascorbate. It has not been demonstrated to be more bioavailable than any other form of vitamin C supplement.Sodium ascorbate normally provides 131 mg of sodium per 1‚000 mg of ascorbic acid -1‚000 mg of sodium ascorbate contains 889 mg of ascorbic acid and 111 mg of sodium-. As a food additive, it has the E number E301 and is used as an antioxidant and an acidity regulator. It is approved for use as a food additive in the EU, USA, and Australia and New Zealand.In in vitro studies, sodium ascorbate has been found to produce cytotoxic effects in various malignant cell lines, which include melanoma cells that are particularly susceptible.
    Source: Wikipedia (An Béarla)

  • E400

    Ailgionáití: Salainn cailciam an aigéad ailginigh a fhaightear i bhfeamainn. Cruthaíonn siad tuaslagáin shlaodacha a choinníonn toirt an-mhór uisce. Úsáidtear iad i ndéantúsaíocht bianna mar oibreáin tiubhaithe i dtáirgí cosúil le huachtar reoite is iógart. Ní dhíleátar iad sa stéig bheag, ach coiptear iad ag micreafhásra sa stéig mhór.
    Source: Wikipedia

  • E412

    Guar gum: Guar gum, also called guaran, is a galactomannan polysaccharide extracted from guar beans that has thickening and stabilizing properties useful in the food, feed and industrial applications. The guar seeds are mechanically dehusked, hydrated, milled and screened according to application. It is typically produced as a free-flowing, off-white powder.
    Source: Wikipedia (An Béarla)

Ingredients analysis

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    en:Non-vegan

    Non-vegan ingredients: Chorizo, en:Pork, en:Hydrogenated fat

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    en:Non-vegetarian

    Non-vegetarian ingredients: Chorizo, en:Pork

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    en: chicken drumsticks and thighs 80%, red onions, red bell peppers, chorizo 3% (pork, salt, smoked paprika, dextrose, garlic paste, antioxidant (sodium ascorbate), nutmeg, preservative (sodium nitrite), oregano), sugar, spices, cornflour, dried glucose syrup, herbs, tomato, garlic, green bell peppers, stabiliser (guar gum), paprika extract, flavourings, lemon oil, flavours, hydrogenated fat, warning contains bones, important do not wash poultry before cooking, to avoid cross contamination always ensure utensils and surfaces are thoroughly cleaned before and after use, dispose of packaging carefully, wash hands thoroughly after handling raw poultry and packaging, upon opening a faint smell is released from the pack, this is normal and will disappear when the meat is exposed to the air, cooking instructions oven cook 200°c, 400°f, fan 180°c, gas 6, 45 mins for best results cook from chilled, remove sleeve and film lid, place on a baking tray and cook in the centre of a preheated oven, stir half way through cooking time, not suitable for microwave cooking, to ensure the chicken is fully cooked, insert a skewer into the thickest part of the meat, if the juices run clear, not pink, it is fully cooked, check product is piping hot before serving, do not reheat, for tenderness and succulence cover with foil and allow the chicken to rest in a warm place for 5 minutes after cooking, alring inctruuctions as a quide only
    1. chicken drumsticks and thighs -> en:chicken-drumsticks-and-thighs - percent_min: 80 - percent: 80 - percent_max: 80
    2. red onions -> en:red-onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 3 - percent_max: 14
    3. red bell peppers -> en:red-bell-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20087 - percent_min: 3 - percent_max: 14
    4. chorizo -> en:chorizo - vegan: no - vegetarian: no - ciqual_food_code: 30315 - percent_min: 3 - percent: 3 - percent_max: 3
      1. pork -> en:pork - vegan: no - vegetarian: no - percent_min: 0.333333333333333 - percent_max: 3
      2. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.42
      3. smoked paprika -> en:smoked-paprika - vegan: yes - vegetarian: yes - ciqual_food_code: 11049 - percent_min: 0 - percent_max: 0.42
      4. dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 0.42
      5. garlic paste -> en:garlic-paste - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent_min: 0 - percent_max: 0.42
      6. antioxidant -> en:antioxidant - percent_min: 0 - percent_max: 0.42
        1. sodium ascorbate -> en:e301 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.42
      7. nutmeg -> en:nutmeg - vegan: yes - vegetarian: yes - ciqual_food_code: 11048 - percent_min: 0 - percent_max: 0.42
      8. preservative -> en:preservative - percent_min: 0 - percent_max: 0.42
        1. sodium nitrite -> en:e250 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.42
      9. oregano -> en:oregano - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11035 - percent_min: 0 - percent_max: 0.42
    5. sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 2.9
    6. spices -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.9
    7. cornflour -> en:corn-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9545 - percent_min: 0 - percent_max: 2.9
    8. dried glucose syrup -> en:dehydrated-glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 2.33333333333333
    9. herbs -> en:herb - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2
    10. tomato -> en:tomato - vegan: yes - vegetarian: yes - ciqual_food_code: 20047 - percent_min: 0 - percent_max: 1.75
    11. garlic -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent_min: 0 - percent_max: 1.55555555555556
    12. green bell peppers -> en:green-bell-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20085 - percent_min: 0 - percent_max: 1.4
    13. stabiliser -> en:stabiliser - percent_min: 0 - percent_max: 1.27272727272727
      1. guar gum -> en:e412 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.27272727272727
    14. paprika extract -> en:e160c - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.16666666666667
    15. flavourings -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1.07692307692308
    16. lemon oil -> en:lemon-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_proxy_food_code: 13009 - percent_min: 0 - percent_max: 1
    17. flavours -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.933333333333333
    18. hydrogenated fat -> en:hydrogenated-fat - vegan: no - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 0.875
    19. warning contains bones -> en:warning-contains-bones - percent_min: 0 - percent_max: 0.823529411764706
    20. important do not wash poultry before cooking -> en:important-do-not-wash-poultry-before-cooking - percent_min: 0 - percent_max: 0.777777777777778
    21. to avoid cross contamination always ensure utensils and surfaces are thoroughly cleaned before and after use -> en:to-avoid-cross-contamination-always-ensure-utensils-and-surfaces-are-thoroughly-cleaned-before-and-after-use - percent_min: 0 - percent_max: 0.736842105263158
    22. dispose of packaging carefully -> en:dispose-of-packaging-carefully - percent_min: 0 - percent_max: 0.7
    23. wash hands thoroughly after handling raw poultry and packaging -> en:wash-hands-thoroughly-after-handling-raw-poultry-and-packaging - percent_min: 0 - percent_max: 0.666666666666667
    24. upon opening a faint smell is released from the pack -> en:upon-opening-a-faint-smell-is-released-from-the-pack - percent_min: 0 - percent_max: 0.636363636363636
    25. this is normal and will disappear when the meat is exposed to the air -> en:this-is-normal-and-will-disappear-when-the-meat-is-exposed-to-the-air - percent_min: 0 - percent_max: 0.608695652173913
    26. cooking instructions oven cook 200°c -> en:cooking-instructions-oven-cook-200-c - percent_min: 0 - percent_max: 0.583333333333333
    27. 400°f -> en:400-f - percent_min: 0 - percent_max: 0.56
    28. fan 180°c -> en:fan-180-c - percent_min: 0 - percent_max: 0.56
    29. gas 6 -> en:gas-6 - percent_min: 0 - percent_max: 0.56
    30. 45 mins for best results cook from chilled -> en:45-mins-for-best-results-cook-from-chilled - percent_min: 0 - percent_max: 0.56
    31. remove sleeve and film lid -> en:remove-sleeve-and-film-lid - percent_min: 0 - percent_max: 0.56
    32. place on a baking tray and cook in the centre of a preheated oven -> en:place-on-a-baking-tray-and-cook-in-the-centre-of-a-preheated-oven - percent_min: 0 - percent_max: 0.550793650793651
    33. stir half way through cooking time -> en:stir-half-way-through-cooking-time - percent_min: 0 - percent_max: 0.533026113671275
    34. not suitable for microwave cooking -> en:not-suitable-for-microwave-cooking - percent_min: 0 - percent_max: 0.516369047619047
    35. to ensure the chicken is fully cooked -> en:to-ensure-the-chicken-is-fully-cooked - percent_min: 0 - percent_max: 0.500721500721501
    36. insert a skewer into the thickest part of the meat -> en:insert-a-skewer-into-the-thickest-part-of-the-meat - percent_min: 0 - percent_max: 0.485994397759103
    37. if the juices run clear -> en:if-the-juices-run-clear - percent_min: 0 - percent_max: 0.472108843537415
    38. not pink -> en:not-pink - percent_min: 0 - percent_max: 0.458994708994709
    39. it is fully cooked -> en:it-is-fully-cooked - percent_min: 0 - percent_max: 0.446589446589446
    40. check product is piping hot before serving -> en:check-product-is-piping-hot-before-serving - percent_min: 0 - percent_max: 0.434837092731829
    41. do not reheat -> en:do-not-reheat - percent_min: 0 - percent_max: 0.423687423687424
    42. for tenderness and succulence cover with foil and allow the chicken to rest in a warm place for 5 minutes after cooking -> en:for-tenderness-and-succulence-cover-with-foil-and-allow-the-chicken-to-rest-in-a-warm-place-for-5-minutes-after-cooking - percent_min: 0 - percent_max: 0.423687423687424
    43. alring inctruuctions as a quide only -> en:alring-inctruuctions-as-a-quide-only - percent_min: 0 - percent_max: 0.423687423687424

Nutrition

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    Good nutritional quality

    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 15

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 5

    • Próitéiní: 5 / 5 (value: 19, rounded value: 19)
    • Fiber: 0 / 5 (value: 0.8, rounded value: 0.8)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 15.9651879882813, rounded value: 16)

    Negative points: 5

    • Energy: 2 / 10 (value: 783, rounded value: 783)
    • Siúcraí: 0 / 10 (value: 2.9, rounded value: 2.9)
    • Saturated fat: 2 / 10 (value: 2.8, rounded value: 2.8)
    • Sodium: 1 / 10 (value: 168, rounded value: 168)

    The points for proteins are counted because the negative points are less than 11.

    Nutritional score: (5 - 5)

    Nutri-Score:

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		Compared to: Sicín
    Fuinneamh 783 kj
    (187 kcal)     		+5%
    Saill 11 g +43%
    SáSitheáin saill 2.8 g +65%
    Carbaihiodráit 3.9 g -35%
    Siúcraí 2.9 g +213%
    Snáithín 0.8 g +13%
    Próitéin 19 g -5%
    Salann 0.42 g -34%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 15.965 %

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Data sources

Product added on ag kiliweb
Last edit of product page on ag vffbbb.
Product page also edited by inf, segundo, teolemon, yuka.sY2b0xO6T85zoF3NwEKvlmx4CePGiQL_FR_uiE-slomSA7-5Z4tw2rDKMas.

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