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Lighter hot chocolate - Tesco - 270g

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Lighter hot chocolate - Tesco - 270g

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Barcode: 5059697390005 (EAN / EAN-13)

Ainm coitianta: Instant hot chocolate with sugar and sweetener

Quantity: 270g

Brandaí: Tesco

Catagóirí: en:Cocoa and its products, en:Cocoa and chocolate powders, en:Cocoa powders, en:Cocoa powder for beverages with sugar

Labels, certifications, awards: en:Low or no sugar, Low sugar, en:Vegetarian, en:Reduced sugar, en:30% less sugar, en:Rainforest Alliance

Siopaí: Tesco

Country: An Ríocht Aontaithe

Matching with your preferences

Health

Comhábhair

  • icon

    20 ingredients

    : Whey Powder (Milk), Fat Reduced Cocoa Powder 21%, Dried Skimmed Milk, Glucose Syrup. Cocoa Powder 6%, Coconut Oil, Sugar, Polydextrose, Thickeners (Guar Gum, Carrageenan), Salt, Flavouring, Milk Proteins, Anti-caking Agent (Silicon Dioxide), Stabiliser (Potassium Phosphate), Sweetener (Sucralose).
    Hailléirginí: Bainne
    Traces: Pónairí soighe

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the en:4 - Ultra processed food and drink products group:

    • Additive: E407
    • Additive: E412
    • Additive: Silice
    • Additive: E955
    • Comhábhar: Flavouring
    • Comhábhar: Glúcós
    • Comhábhar: Glucose syrup
    • Comhábhar: Milk proteins
    • Comhábhar: Milseoir
    • Comhábhar: Tiúsóir
    • Comhábhar: Whey

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E1200

    Polydextrose: Polydextrose is a synthetic polymer of glucose. It is a food ingredient classified as soluble fiber by the U.S. Food and Drug Administration -FDA- as well as Health Canada, as of April 2013. It is frequently used to increase the dietary fiber content of food, to replace sugar, and to reduce calories and fat content. It is a multi-purpose food ingredient synthesized from dextrose -glucose-, plus about 10 percent sorbitol and 1 percent citric acid. Its E number is E1200. The FDA approved it in 1981. It is 0.1 times as sweet as sugar.
    Source: Wikipedia (An Béarla)

  • E340

    Potassium phosphate: Potassium phosphate is a generic term for the salts of potassium and phosphate ions including: Monopotassium phosphate -KH2PO4- -Molar mass approx: 136 g/mol- Dipotassium phosphate -K2HPO4- -Molar mass approx: 174 g/mol- Tripotassium phosphate -K3PO4- -Molar mass approx: 212.27 g/mol-As food additives, potassium phosphates have the E number E340.
    Source: Wikipedia (An Béarla)

  • E407

    Carrageenan: Carrageenans or carrageenins - karr-ə-gee-nənz, from Irish carraigín, "little rock"- are a family of linear sulfated polysaccharides that are extracted from red edible seaweeds. They are widely used in the food industry, for their gelling, thickening, and stabilizing properties. Their main application is in dairy and meat products, due to their strong binding to food proteins. There are three main varieties of carrageenan, which differ in their degree of sulfation. Kappa-carrageenan has one sulfate group per disaccharide, iota-carrageenan has two, and lambda-carrageenan has three. Gelatinous extracts of the Chondrus crispus -Irish moss- seaweed have been used as food additives since approximately the fifteenth century. Carrageenan is a vegetarian and vegan alternative to gelatin in some applications or may be used to replace gelatin in confectionery.
    Source: Wikipedia (An Béarla)

  • E412

    Guar gum: Guar gum, also called guaran, is a galactomannan polysaccharide extracted from guar beans that has thickening and stabilizing properties useful in the food, feed and industrial applications. The guar seeds are mechanically dehusked, hydrated, milled and screened according to application. It is typically produced as a free-flowing, off-white powder.
    Source: Wikipedia (An Béarla)

  • Silice

    Silice: Is í an silice -nó déocsaíd sileacain, SiO2- an príomhchomhábhar i screamh an Domhain, a fhaightear sa nádúr mar mhianraí íona agus i gcomhcheangal le dúile eile i mianraí sileacáite. Is iad na cineálacha criostalta silice grianchloch, trídimít is críostabailít, pais a tharlaíonn ag teochtaí níos airde de réir a chéile. Tugtar calcadóine ar chineálacha cripticriostalta. Faightear grianchloch dhímhorfach go nádúrtha in ópal, agus is féidir í a tháirgeadh trí shilice leáite a fhuarú go tapa. Baintear úsáid as i ndéanamh gloine is stroighne.
    Source: Wikipedia

  • E955

    Sucralose: Sucralose is an artificial sweetener and sugar substitute. The majority of ingested sucralose is not broken down by the body, so it is noncaloric. In the European Union, it is also known under the E number E955. It is produced by chlorination of sucrose. Sucralose is about 320 to 1‚000 times sweeter than sucrose, three times as sweet as both aspartame and acesulfame potassium, and twice as sweet as sodium saccharin. Evidence of benefit is lacking for long-term weight loss with some data supporting weight gain and heart disease risks.It is stable under heat and over a broad range of pH conditions. Therefore, it can be used in baking or in products that require a long shelf life. The commercial success of sucralose-based products stems from its favorable comparison to other low-calorie sweeteners in terms of taste, stability, and safety. Common brand names of sucralose-based sweeteners are Splenda, Zerocal, Sukrana, SucraPlus, Candys, Cukren, and Nevella. Canderel Yellow also contains sucralose, but the original Canderel and Green Canderel do not.
    Source: Wikipedia (An Béarla)

Ingredients analysis

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    en:Non-vegan

    Non-vegan ingredients: en:Whey powder, en:Skimmed milk, en:Milk proteins
The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients

    : Whey Powder, Fat Reduced Cocoa Powder 21%, Skimmed _Milk_, Glucose Syrup, Cocoa Powder 6%, Coconut Oil, Sugar, Polydextrose, Thickeners (Guar Gum, Carrageenan), Salt, Flavouring, _Milk_ Proteins, Anti-caking Agent (Silicon Dioxide), Stabiliser (Potassium Phosphate), Sweetener (Sucralose)
    1. Whey Powder -> en:whey-powder - vegan: no - vegetarian: maybe - percent_min: 21 - percent_max: 61
    2. Fat Reduced Cocoa Powder -> en:fat-reduced-cocoa-powder - vegan: yes - vegetarian: yes - ciqual_food_code: 18100 - percent_min: 21 - percent: 21 - percent_max: 21
    3. Skimmed _Milk_ -> en:skimmed-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 6 - percent_max: 21
    4. Glucose Syrup -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 6 - percent_max: 21
    5. Cocoa Powder -> en:cocoa-powder - vegan: yes - vegetarian: yes - ciqual_food_code: 18100 - percent_min: 6 - percent: 6 - percent_max: 6
    6. Coconut Oil -> en:coconut-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 16040 - percent_min: 0 - percent_max: 6
    7. Sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 6
    8. Polydextrose -> en:e1200 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6
    9. Thickeners -> en:thickener - percent_min: 0 - percent_max: 6
      1. Guar Gum -> en:e412 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6
      2. Carrageenan -> en:e407 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3
    10. Salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 5.75
    11. Flavouring -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5
    12. _Milk_ Proteins -> en:milk-proteins - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 4.6
    13. Anti-caking Agent -> en:anti-caking-agent - percent_min: 0 - percent_max: 4.18181818181818
      1. Silicon Dioxide -> en:e551 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.18181818181818
    14. Stabiliser -> en:stabiliser - percent_min: 0 - percent_max: 3.83333333333333
      1. Potassium Phosphate -> en:e340 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.83333333333333
    15. Sweetener -> en:sweetener - percent_min: 0 - percent_max: 3.53846153846154
      1. Sucralose -> en:e955 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.53846153846154

Nutrition

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    Good nutritional quality

    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified, their possible positive contribution to the grade could not be taken into account.

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 0

    • Próitéiní: 0 / 5 (value: 0.8, rounded value: 0.8)
    • Fiber: 0 / 5 (value: 0.7, rounded value: 0.7)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

    Negative points: 0

    • Energy: 0 / 10 (value: 79, rounded value: 79)
    • Siúcraí: 0 / 10 (value: 1.9, rounded value: 1.9)
    • Saturated fat: 0 / 10 (value: 0.4, rounded value: 0.4)
    • Sodium: 0 / 10 (value: 40, rounded value: 40)

    The points for proteins are counted because the negative points are less than 11.

    Nutritional score: (0 - 0)

    Nutri-Score:

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    Nutrition facts

    Nutrition facts Ullmhaithe
    for 100 g / 100 ml     		Ullmhaithe
    per serving (211ml)     		Compared to: en:Cocoa powder for beverages with sugar
    Fuinneamh 79 kj
    (19 kcal)     		167 kj
    (40 kcal)
    Saill 0.5 g 1.05 g
    SáSitheáin saill 0.4 g 0.844 g
    Carbaihiodráit 2.5 g 5.28 g
    Siúcraí 1.9 g 4.01 g
    Snáithín 0.7 g 1.48 g
    Próitéin 0.8 g 1.69 g
    Salann 0.1 g 0.211 g
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) ? ?
Serving size: 211ml

Environment

Carbon footprint

Packaging

Transportation

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Data sources

Product added on ag kiliweb
Last edit of product page on ag alia.
Product page also edited by openfoodfacts-contributors, roboto-app, yuka.sY2b0xO6T85zoF3NwEKvlh0WacbT-GPjaQXUpVWQ5PGoKMf6TP0p5dSgFKs.

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