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en:Meat analogues

Nutrition facts

Average nutrition facts for the 538 products of the en:Meat analogues category for which nutrition facts are known (out of 553 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Fuinneamh 835 kj
(200 kcal)
195 kj
(47 kcal)
176 kj
(42 kcal)
527 kj
(126 kcal)
845 kj
(203 kcal)
1,150 kj
(276 kcal)
2,550 kj
(609 kcal)
Saill 9.78 g 4.25 g 0 g 2.9 g 9.6 g 17 g 38 g
SáSitheáin saill 1.71 g 1.3 g 0 g 0.5 g 1.2 g 4.4 g 29 g
Carbaihiodráit 11.2 g 6.46 g 0 g 2.8 g 10.1 g 22.7 g 78 g
Siúcraí 1.6 g 1.19 g 0 g 0.4 g 1.3 g 4 g 20 g
Snáithín 4.77 g 1.63 g 0 g 2.2 g 4.8 g 7.5 g 18 g
Próitéin 13.6 g 4.97 g 0.3 g 5.4 g 13.7 g 22 g 53 g
Salann 1.17 g 0.396 g 0 g 0.6 g 1.15 g 1.9 g 16.2 g
Vitimín B12 120 µg 248 µg 0.1 µg 0.38 µg 0.75 µg 710 µg 800,000 µg
Iarann 3.72 mg 0.928 mg 0.85 mg 2.3 mg 4 mg 5.4 mg 2,800 mg
  • Packaging materials


    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Paper or cardboard
    Plastic
    Metal
    Unknown
    Total - - - -

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