arrow_upward

Cream of Tomato Cup Soup - Heinz - 4 * 22 g (88 g)

Cream of Tomato Cup Soup - Heinz - 4 * 22 g (88 g)

This product page is not complete. You can help to complete it by editing it and adding more data from the photos we have, or by taking more photos using the app for Android or iPhone/iPad. Thank you! ×

Barcode: 5000157074829 (EAN / EAN-13)

Quantity: 4 * 22 g (88 g)

Packaging: Cairtchlár, en:Card-box, en:Mixed plastic film-packet

Brandaí: Heinz

Catagóirí: en:Meals, en:Soups

Labels, certifications, awards: en:Low or no fat, Low fat, en:Vegetarian, en:No preservatives, en:Made in the EU, en:No artificial colors, en:No flavour enhancer, en:No MSG

Country: An Fhrainc, An Ríocht Aontaithe

Matching with your preferences

Health

Comhábhair

20 ingredients

An Béarla: tomatoes (67%), water, sugar, modified potato starch, potato starch, sunflower oil, salt, glucose syrup, flavouring (contains milk), milk proteins, colours - beetroot red, beta-carotene and riboflavin, palm oil, modified cornflour, citric acid, emulsifier - mono - and diacetyl tartaric acid esters of mono - and diglycerides of fatty acids, stabiliser - diphosphates may contain wheat, celery

Hailléirginí: Bainne

Traces: Soilire, Glútan

Food processing

Ultra processed foods
Elements that indicate the product is in the en:4 - Ultra processed food and drink products group:

Additive: E101

Additive: E160a

Additive: E162

Additive: E472e

Comhábhar: Dath

Comhábhar: Eiblitheoir

Comhábhar: Flavouring

Comhábhar: Glúcós

Comhábhar: Glucose syrup

Comhábhar: Milk proteins
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E101

Ribeaflaivin: Ceann de vitimíní B -B2-, comhábhar gníomhach riachtanach -comheinsím- in aistriú fuinnimh i gcealla. Faightear í i nglasraí glasa, bainne, uibheacha, ae is giosta. Is annamh a tharlaíonn uireasa shimplí ribeaflaivine: nuair a tharlaíonn, bíonn sí mar chuid d'uireasa vitimíní iomadúla.
Source: Wikipedia

E101i

Ribeaflaivin: Ceann de vitimíní B -B2-, comhábhar gníomhach riachtanach -comheinsím- in aistriú fuinnimh i gcealla. Faightear í i nglasraí glasa, bainne, uibheacha, ae is giosta. Is annamh a tharlaíonn uireasa shimplí ribeaflaivine: nuair a tharlaíonn, bíonn sí mar chuid d'uireasa vitimíní iomadúla.
Source: Wikipedia

E160a

Caraitéin: Grúpa líocha a thugann na dathanna nádúrtha do chairéid, glasraí glasa, algaí, ribí róibéis is trátaí. Bíonn cuid mhaith béite-charaitéine i gcairéid is glasraí glasa, agus déántar vitimín A de suas le 16% di seo i gconair an bhia.
Source: Wikipedia

E160ai

Beta-Carotene: β-Carotene is an organic, strongly colored red-orange pigment abundant in plants and fruits. It is a member of the carotenes, which are terpenoids -isoprenoids-, synthesized biochemically from eight isoprene units and thus having 40 carbons. Among the carotenes, β-carotene is distinguished by having beta-rings at both ends of the molecule. β-Carotene is biosynthesized from geranylgeranyl pyrophosphate.β-Carotene is the most common form of carotene in plants. When used as a food coloring, it has the E number E160a. The structure was deduced by Karrer et al. in 1930. In nature, β-carotene is a precursor -inactive form- to vitamin A via the action of beta-carotene 15‚15'-monooxygenase.Isolation of β-carotene from fruits abundant in carotenoids is commonly done using column chromatography. It can also be extracted from the beta-carotene rich algae, Dunaliella salina. The separation of β-carotene from the mixture of other carotenoids is based on the polarity of a compound. β-Carotene is a non-polar compound, so it is separated with a non-polar solvent such as hexane. Being highly conjugated, it is deeply colored, and as a hydrocarbon lacking functional groups, it is very lipophilic.
Source: Wikipedia (An Béarla)

E162

Betanin: Betanin, or Beetroot Red, is a red glycosidic food dye obtained from beets; its aglycone, obtained by hydrolyzing away the glucose molecule, is betanidin. As a food additive, its E number is E162. The color of betanin depends on pH; between four and five it is bright bluish-red, becoming blue-violet as the pH increases. Once the pH reaches alkaline levels betanin degrades by hydrolysis, resulting in a yellow-brown color. Betanin is a betalain pigment, together with isobetanin, probetanin, and neobetanin. Other pigments contained in beet are indicaxanthin and vulgaxanthins.
Source: Wikipedia (An Béarla)

E330 - Aigéad citreach

Aigéad citreach: Aigéad carbocsaileach é an t-aigéad citreach HOOCCH2CHOH-COOH-CH2COOH. Tá sé le fáil go nádúrtha sa líomóid, san oráiste agus sna torthaí citris eile. Leasaitheach nádúrtha atá ann, agus cuirtear leis an mbia agus leis an deoch go minic é. Tá ról tábhachtach ag an aigéad citreach i meitibileacht na neach beo go léir, nó tá a leithéid ann agus timthriall an aigéid chitrigh. Timthriall d'imoibrithe ceimiceacha atá i gceist ina bhfuil an t-aigéad citreach ar ceann de na céimeanna, agus is cuid den ríospráid cheallach é - is é sin, an dóigh a mbíonn na cealla ag "análú" agus ag claochlú -ag dó- na saille agus na gcarbaihiodráití go dé-ocsaíd charbóin.
Source: Wikipedia

E472e

Ingredients analysis

en:Palm oil

Ingredients that contain palm oil: Ola phailme

en:Non-vegan

Non-vegan ingredients: en:Milk proteins

en:Vegetarian

No non-vegetarian ingredients detected

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
en: tomatoes 67%, water, sugar, modified potato starch, potato starch, sunflower oil, salt, glucose syrup, flavouring, milk proteins, colours, beetroot red, beta-carotene, riboflavin, palm oil, modified cornflour, citric acid, emulsifier, mono- and diacetyl tartaric acid esters of mono- and diglycerides of fatty acids, stabiliser
tomatoes -> en:tomato - vegan: yes - vegetarian: yes - ciqual_food_code: 20047 - percent_min: 67 - percent: 67 - percent_max: 67

water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 8 - percent_max: 33

sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 4.5

modified potato starch -> en:modified-potato-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 4.5

potato starch -> en:potato-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 4.5

sunflower oil -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent_min: 0 - percent_max: 4.5

salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.5

glucose syrup -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 0.5

flavouring -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.5

milk proteins -> en:milk-proteins - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 0.5

colours -> en:colour - percent_min: 0 - percent_max: 0.5

beetroot red -> en:e162 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.5

beta-carotene -> en:e160ai - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 0.5

riboflavin -> en:e101 - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 0.5

palm oil -> en:palm-oil - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_food_code: 16129 - percent_min: 0 - percent_max: 0.5

modified cornflour -> en:modified-cornflour - vegan: yes - vegetarian: yes - ciqual_food_code: 9200 - percent_min: 0 - percent_max: 0.5

citric acid -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.5

emulsifier -> en:emulsifier - percent_min: 0 - percent_max: 0.5

mono- and diacetyl tartaric acid esters of mono- and diglycerides of fatty acids -> en:e472e - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 0.5

stabiliser -> en:stabiliser - percent_min: 0 - percent_max: 0.5

Nutrition

Good nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 67
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 2

Próitéiní: 0 / 5 (value: 0.5, rounded value: 0.5)

Fiber: 0 / 5 (value: 0.2, rounded value: 0.2)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 2 / 5 (value: 67, rounded value: 67)

Negative points: 2

Energy: 0 / 10 (value: 155, rounded value: 155)

Siúcraí: 0 / 10 (value: 4.5, rounded value: 4.5)

Saturated fat: 0 / 10 (value: 0.1, rounded value: 0.1)

Sodium: 2 / 10 (value: 200, rounded value: 200)

The points for proteins are counted because the negative points are less than 11.

Nutritional score: (2 - 2)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Saill as cainníocht íseal (0.6%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- SáSitheáin saill as cainníocht íseal (0.1%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Siúcraí as cainníocht íseal (4.5%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salann as moderate quantity (0.5%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	Compared to: en:Soups
Fuinneamh	155 kj (37 kcal)	-34%
Saill	0.6 g	-67%
SáSitheáin saill	0.1 g	-84%
Carbaihiodráit	7.1 g	+4%
Siúcraí	4.5 g	+95%
Snáithín	0.2 g	-85%
Próitéin	0.5 g	-77%
Salann	0.5 g	-16%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	67 %

Environment

Eco-Score not computed - Unknown environmental impact

We could not compute the Eco-Score of this product as it is missing some data, could you help complete it?

Could you add a precise product category so that we can compute the Eco-Score? Add a category

Packaging

Packaging with a high impact

Packaging parts

Packet (Plastic)
Box (Cairtchlár)
Packet (Plastic)

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product
Paper or cardboard
Plastic
Total

Transportation

Origins of ingredients
Missing origins of ingredients information

⚠ ️ The origins of the ingredients of this product are not indicated.

If they are indicated on the packaging, you can modify the product sheet and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Add the origins of ingredients for this product Add the origins of ingredients for this product

Threatened species

Contains palm oil
Drives deforestation and threatens species such as the orangutan

Tropical forests in Asia, Africa and Latin America are destroyed to create and expand oil palm tree plantations. The deforestation contributes to climate change, and it endangers species such as the orangutan, the pigmy elephant and the Sumatran rhino.

Report a problem

Incomplete or incorrect information?
Category, labels, ingredients, allergens, nutritional information, photos etc.

If the information does not match the information on the packaging, please complete or correct it. Open Food Facts is a collaborative database, and every contribution is useful for all.

Complete or correct product information

Data sources

Product added on 15 Márta 2015 15:38:59 CET ag kyzh
Last edit of product page on 12 Eanáir 2024 11:44:55 CET ag zagar.
Product page also edited by autorotate-bot, inf, kiliweb, openfoodfacts-contributors, packbot, roboto-app, swipe-studio, tacite, yuka.RjRRY0FiWlordVFNbC9adXBFbjB3WWhuM1lDWmJXZnFMN1lNSWc9PQ, yukafix.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.

Edit the page

Cream of Tomato Cup Soup - Heinz - 4 * 22 g (88 g)

Cream of Tomato Cup Soup - Heinz - 4 * 22 g (88 g)

Matching with your preferences

Health

Comhábhair

20 ingredients

Food processing

Ultra processed foods

Additives

E101

E101i

E160a

E160ai

E162

E330 - Aigéad citreach

E472e

Ingredients analysis

en:Palm oil

en:Non-vegan

en:Vegetarian

Details of the analysis of the ingredients

Nutrition

Good nutritional quality

Nutrient levels

Saill as cainníocht íseal (0.6%)

SáSitheáin saill as cainníocht íseal (0.1%)

Siúcraí as cainníocht íseal (4.5%)

Salann as moderate quantity (0.5%)

Nutrition facts

Environment

Eco-Score not computed - Unknown environmental impact

Packaging

Packaging with a high impact

Packaging parts

Packaging materials

Transportation

Origins of ingredients

Threatened species

Contains palm oil

Report a problem

Incomplete or incorrect information?

Data sources