Limited Edition Black Truffle & Sea Salt - TYRRELL'S - 150 g
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Barcode: 5056051802266 (EAN / EAN-13)
Quantity: 150 g
Packaging: fr:Sachet plastique
Brandaí: TYRRELL'S
Catagóirí: en:Plant-based foods and beverages, en:Plant-based foods, en:Snacks, en:Cereals and potatoes, en:Salty snacks, en:Appetizers, en:Chips and fries, en:Crisps, en:Potato crisps, en:Flavoured potato crisps, en:Potato crisps in sunflower oil
Labels, certifications, awards: en:No gluten, en:Vegetarian
Origin of ingredients: An tAontas Eorpach
Manufacturing or processing places: Angleterre
Siopaí: Magasins U
Country: An Fhrainc, An Ríocht Aontaithe
Matching with your preferences
Health
Comhábhair
Food processing
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Ultra processed foods
Elements that indicate the product is in the en:4 - Ultra processed food and drink products group:
- Comhábhar: Flavouring
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Ingredients analysis
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en:Palm oil free
No ingredients containing palm oil detected
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en:Maybe vegan
Ingredients that may not be vegan: en:Natural flavouring
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en:Vegetarian
No non-vegetarian ingredients detected
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Details of the analysis of the ingredients
: Pommes de terre, huile de tournesol, sel de mer, ail, arôme naturel, cèpes, truffes noires- Pommes de terre -> en:potato - vegan: yes - vegetarian: yes - ciqual_food_code: 4003 - percent_min: 43.5 - percent_max: 100
- huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent_min: 0 - percent_max: 50
- sel de mer -> en:sea-salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11082 - percent_min: 0 - percent_max: 1.3
- ail -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent_min: 0 - percent_max: 1.3
- arôme naturel -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1.3
- cèpes -> en:cep - vegan: yes - vegetarian: yes - ciqual_food_code: 20010 - percent_min: 0 - percent_max: 1.3
- truffes noires -> en:black-truffle - vegan: yes - vegetarian: yes - ciqual_food_code: 20010 - percent_min: 0 - percent_max: 1.3
Nutrition
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Average nutritional quality
This product is not considered a beverage for the calculation of the Nutri-Score.
Positive points: 5
- Próitéiní: 3 / 5 (value: 6.2, rounded value: 6.2)
- Fiber: 5 / 5 (value: 5.2, rounded value: 5.2)
- Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)
Negative points: 13
- Energy: 6 / 10 (value: 2073, rounded value: 2073)
- Siúcraí: 0 / 10 (value: 0.83, rounded value: 0.83)
- Saturated fat: 2 / 10 (value: 2.5, rounded value: 2.5)
- Sodium: 5 / 10 (value: 520, rounded value: 520)
The points for proteins are not counted because the negative points are greater or equal to 11.
Nutritional score: (13 - 5)
Nutri-Score:
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Nutrient levels
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Saill as high quantity (26%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
-
SáSitheáin saill as moderate quantity (2.5%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
-
Siúcraí as cainníocht íseal (0.83%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Salann as moderate quantity (1.3%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Environment
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Eco-Score B - Low environmental impact
The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: A (Score: 87/100)
Catagóir: Potato crisps
Catagóir: Potato crisps
- PEF environmental score: 0.22 (the lower the score, the lower the impact)
- including impact on climate change: 1.54 kg CO2 eq/kg of product
Stage Impact 
Agriculture
62.8 %
Processing
17.3 %
Packaging
10.6 %
Transportation
7.1 %
Distribution
2.2 %
Consumption
0.0 %
Bonuses and maluses
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Origins of ingredients with a high impact
Malus: -5
Environmental policy: -5
Transportation: 0
Origin of the product and/or its ingredients % of ingredients Impact An tAontas Eorpach 100 %Ard
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Packaging with a medium impact
Malus: -10
Shape Material Recycling Impact Bag Plastic Ard
Eco-Score for this product
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Impact for this product: B (Score: 72/100)
Táirge: Limited Edition Black Truffle & Sea Salt - TYRRELL'S - 150 g
Life cycle analysis score: 87
Sum of bonuses and maluses: -15
Final score: 72/100
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Carbon footprint
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Equal to driving 0.8 km in a petrol car
154 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Potato crisps (Source: ADEME Agribalyse Database)
Stage Impact
Agriculture
53.5 %
Processing
15.0 %
Packaging
18.2 %
Transportation
11.9 %
Distribution
1.3 %
Consumption
0.0 %
Packaging
-
Packaging with a medium impact
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Packaging parts
Bag (Plastic)
-
Transportation
-
Origins of ingredients
Origins of ingredients with a high impact
Origin of the product and/or its ingredients % of ingredients Impact An tAontas Eorpach 100 %Ard
Data sources
Product added on ag kiliweb
Last edit of product page on ag kiliweb.
Product page also edited by apolland, charlesnepote, ecoscore-impact-estimator, foodvisor, magasins-u, moon-rabbit, openfoodfacts-contributors, quechoisir, sebleouf, simonvuillemin, tacite, yuka.F55kMsKyAvZ9IsH4-Iga5ja3RNzLAd1ZG2Acog, yuka.MLEfLN2qDuUcLMPu75kz0z7kT8TZI856KF0Eog, yuka.WEpFQlBwd01nS00ycC9jVDdEZU4rdHRMbjVuMWUyK2NGczBVSVE9PQ, yuka.ZkpBRVRLUXhwc0VXd2NNbDNncit5OHN2NDcrVERHeThGc2xPSUE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlhVNWffzowrlaB3hmRbQxfuLCJ7sP-5t2a6gIqs, yuka.sY2b0xO6T85zoF3NwEKvlkwbbf3fk2v9Z0HTmUTQm-6lBKTvfdJP_9b5Lqs, yuka.sY2b0xO6T85zoF3NwEKvlmJpDOb-kyvHGjXSwhOB-42JH5bOPvJbz7H_Cqs, yuka.sY2b0xO6T85zoF3NwEKvlmVEA9mDrxDfLSD5gmmLzdGhf6zDPoxty9GmHKs, yuka.sY2b0xO6T85zoF3NwEKvlmplbtn7-WLoLjH4lkaWyvWpP4e3OYh9-a6gHKs.